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Slow Cooked Pork Chops


Slow Cooked Pork ChopsI hate it when there is a recipe I loved as a kid, but the recipe is lost. In fact, my Mom doesn’t even remember making Slow Cooked Pork Chops. Maybe I had it at a friend’s house. Either way I have been searching for it for years.  The key ingredient I remember was canned Chicken Noodle Soup.  This recipe uses Chicken and Rice soup, which I prefer. It is one of those recipes that makes the house smell good and inviting. The prep is simple. The dish is humble and comforting. I also love this recipe because you can use any pork chop you like. The first time I made it, I used bone-in pork chops I caught on sale. The second time I made it, I used boneless pork chops I found on sale. So, in addition to all this dish’ other good traits, it is also economical. The meat is completely fork tender, no knife required. These Slow Cooked Pork Chops  from My Daily Moment are a crowd pleaser in our house. For an easy pleasin’ dinner, give this one a try.

Slow Cooked Pork Chops
 
Recipe type: Main Dish
Serves: 6
Ingredients
  • 6 pork chops
  • ½ cup flour
  • 1 Tablespoon Salt
  • 1½ teaspoon dry mustard
  • ½ teaspoon garlic salt
  • 2 Tablespoon Oil
  • 1 can Chicken and rice soup
Instructions
  1. Coat pork chops in mixture of flour, salt, dry mustard and garlic salt.
  2. Brown in oil in skillet.
  3. Place browned pork chops in a crock-pot.
  4. Add can of soup.
  5. Cover and cook on low for 6 to 8 hours or high for 3½ hours.

 

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Comments

  1. Mmmmm, I can smell them! They smell soooo good! And they look fork tender! A must try.

Trackbacks

  1. [...] Love cooking in the crock pot? We do too! Take a look at these recipes: Mississippi Roast, Slow Cooker Parmesan Honey Pork Roast, Slow Cooked Pork Chops [...]

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  3. […] crock pot meals we have tested: Missisipi Roast, Slow Cooker Honey Parmesan Pot Roast, or Slow Cooked Pork Chops. Linked today with: Not Your Ordinary Recipes, Simply Sweet Home, Thirty Handmade Days, Living […]

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